Do you love eating hotpot? Do you think that eating hotpot is full of fun? By the way, there are a few points that you have to remember so as to learn how to eat hotpot in the safest way.
Firstly, when you want to cook the meat, do not just simply cook it for a few seconds and not letting it to have a complete change of color. We should wait till a complete change in color, or else we just cannot make sure that that piece of meat is ready for consume or not. In general, we have to let the thin slides of meat to be cooked in the hotpot for about 1 minute and let the color of the meat to be changed from fresh red to gray in color and that implies that it seems to be ready to eat. Remember, the basic principle for eating meat in hotpot is that we must let the meat to be fully cooked. And so that is why we have to let the soap in the hotpot to constantly stay in high temperature.
Moreover, when we are choosing the right ingredients. When we want to buy the beef for hotpot, we should try to buy fresh beef instead of those frozen beef as we just cannot make sure that how long has that piece of beef has been packaged for sale. At least you can have a minimum guarantee if you choose to buy those fresh beef. If that piece of beef is still fresh, the nutrition inside can be still well preserved but things would have been changed if that piece of beef has been kept for a long time. Moreover, the texture of fresh beef is far better than the frozen beef and that can create you a better taste. If you are those who aim at high food quality, you must know what you have to choose now.
Last but not least, please be reminded that you should not eat the food in too high temperature. Some people may enjoy eating food right after cooked but they may just do not aware of the potential danger bought by such an act. Normally, our digestive system can only afford 50-60 degree . If we eat those food of a high temperature, that may damage our digestive system and it may lead to some related diseases such as stomach ache .
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